“Innovation and Quality” are our main values. Out team of experts is committed to this project and their continuous training guarantees to be up-to-date with new techniques in the sector: in 2003, our company was the first Spanish laboratory to incorporate the PCR method in real time for many analytical techniques (quantification of Legionella, detection of food pathogens, etc.).

We have a broad experience in the field. For over 20 years, our laboratory has been accredited by ENAC (Spanish National Accreditation Body).

We strive to provide the best service to our clients and, due to the personalized attention and involvement of our team, we can be proud of being trusted by more than 2,000 national and international companies.

In 2015 we became part of Tentamus international group of laboratories, a fact that fosters our international projection and establishes synergies with specialized laboratories all over the world, but keeping the market price.

Sergio Marcos
Manager – Technical Director Microbiology

Virginia Fernández
Technical Director Physical-Chemical Area

Elena Fernández
Quality Manager

Concha De La Llave
Technical Director Food Consulting Services

Rocío Fuente

Sales Manager
689 929 083  
rocio@laboratoriocontrol.es

Mª Paz González 

Sales Department
682 553 005  
maripaz@laboratoriocontrol.es