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Food & Feed

Food Analysis and Technical-Sanitary Consulting

  • Microbiological and physical-chemical food control
  • Analysis of surfaces and environments
  • Food handling analysis
  • Hygienic-sanitary audits
  • Technical / legal assessment and support
  • Training in food handling
  • Sample collection service by specialised staff

Hazard Analysis Critical Control Point (HACCP)

Food business operators must produce and commercialize safe products. To this end, EU Regulation (EC) No 852/2004 considers food business operators’ need to implement a self-control system based on the principles of Hazard Analysis Critical Control Point (HACCP).

Laboratory Control offers:

  • Wide experience in the implementation of these systems in all food industry sectors
  • Advice on the regulatory framework applicable
  • Follow up of the system implementation (registration compliance, sample collection for verification, etc.)
  • Specific staff training in haccp
  • Implementation audit of the haccp system

Allergen Analysis

Regulation (EU) No 1169/2011 on the provision of food information to consumers (applicable from 13th December 2014), establishes that any food product which may contain an ingredient causing allergies or intolerances in consumers must be indicated in the labelling of the final product.

At the same time, this regulation also establishes the necessity to provide specific training in food handling for risk control and appropriate hygiene practices in food particularly addressed to celiac and consumers with other allergies and intolerances.

Laboratory Control offers:

  • Design and implementation of specific haccp for risk control in food particularly addressed to celiacs and consumers with other allergies and intolerances, according to regulation (ec) no 852/2004
  • Specific training courses
  • Elisa method allergen testing

CONSULTANCY AND TRAINING

Laboratory Control offers a consulting service to our clients. Our highly qualified team of experts, always in continuous training, provides technical and personalized assistance.

Contact us to request more information about our consulting and training services.

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